WEEKLY MENU

Tortilla Crisps

Veggie – refried beans. red onions, cilantro, avocado dressing  | 6

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Barbacoa – chimole, queso fresco, avocado dressing| 8
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“El Pollo Loco” – chimole, queso fresco, avocado dressing| 7

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Rice Bowls 

Comes with Tortilla

Veggie –  adobo rice, pinto/black beans, chimole, lettuce, avocado/chipotle dressing  | 9

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Barbacoa – adobo rice, pinto/black beans, chimole, lettuce, avocado/chipotle dressing| 12
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“El Pollo Loco” – adobo rice, pinto/black beans, chimole, lettuce, avocado/chipotle dressing   |10

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BURRITOS

Veggie –  adobo rice, pinto/black beans, chimole, lettuce, avocado/chipotle dressing  | 9

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Barbacoa – adobo rice, pinto/black beans, chimole, lettuce, avocado/chipotle dressing| 12
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“El Pollo Loco” – adobo rice, pinto/black beans, chimole, lettuce, avocado/chipotle dressing   |10

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EMPANADAS

“Fresh Prince of Bel Air” – beef | 6

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“El Pollo Loco” – chicken | 5
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“Big Papa” – potato | 4

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EMPANADA PLATTERS

“Fresh Prince of Bel Air” – adobo rice, pinto/black beans, chimole, sour cream | 12

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“El Pollo Loco” – adobo rice, pinto/black beans, chimole, sour cream   |11
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“Big Papa”– adobo rice, pinto/black beans, chimole, sour cream | 9

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SALADS

“El Pollo Loco” – romaine lettuce, pinto/black beans, chimole, queso fresco | 8

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Barbacoa – romaine lettuce, pinto/black beans, chimole, queso fresco | 8
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REFRESHERS

Cucumber Lemonade | 3

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Strawberry Lemonade| 3
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Dragon Fruit Lemonade| 3

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